Kiran K. Mangalaparthi obtained his M.Sc. degree in Biotechnology from Osmania University, Hyderabad. He worked as a Junior Research Fellow at National Institute of Nutrition, Hyderabad on “Anti-Cancer activity of Cinnamon extract”. He is funded by a Junior Research Fellowship from UGC, Government of India. He is currently involved in the mass spectrometry-based metabolomic analysis of gastrointestinal cancers and pulmonary tuberculosis.
E-mail: mangalaparthi.kiran AT mayo DOT edu